Family Food

Weeknight Mexican

Weeknight Mexican marries authentic Mexican flavors and dishes with quick, accessible ingredients and cooking methods. Divided into two sections that reflect the way we cook today, the majority of the issue includes classic recipes that are easy to prepare any night of the week—  tacos, salsas, burritos, quesadillas, Mexican skillets, enchiladas, seafood, quick sides, and more. A smaller (but not any less delicious or doable) section features food and drink recipes for entertaining and fiestas with friends and family. Make delicious take-out favorites at home with ease with this comprehensive collection. Reprint

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2/24/15 4/28/15

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